Peppermint Liqueur
Health benefits of peppermint oil include its ability to improve digestion, alleviate respiratory issues, headache, & nausea.
Recipe Summary Peppermint Liqueur
Peppermint liqueur has been made at the Cape (South Africa) since before 1800. Very refreshing!
Ingredients | Peppermint Concentrate Oil1 ¼ cups white sugar1 ¼ cups water2 ½ cups brandy3 drops peppermint oil3 drops green food coloringDirectionsCombine the sugar and water in a small saucepan. Bring to a boil and stir to dissolve the sugar, making a thick syrup. Stir in the peppermint oil and green food coloring. Allow to cool slightly before stirring in brandy. Pour into a bottle and seal.Info | Peppermint Concentrate Oilcook: 15 mins total: 15 mins Servings: 24 Yield: 3 cups
TAG : Peppermint LiqueurWorld Cuisine Recipes, African,
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