Turmeric Eggs And Cheese
Turmeric is called manjal in tamil, haldi in hindi, manjal in malayalam, pasupu in telugu, arashina in kannada, halood in bengali and haldi in punjabi and we usually make turmeric milk to improve immunity and also to heal internal wounds.
Recipe Summary Turmeric Eggs And Cheese
Looking for ways to get turmeric into your diet in a way that makes it available to your body? Try this simple yet bold recipe to flavor your morning eggs! Simply turmeric, oil, eggs, cheese, and lots of ketchup if that is your thing like it is for me!
Ingredients | Turmeric Pepper Milk Benefits In Tamil1 teaspoon canola oil¼ teaspoon ground turmeric2 eggs1 splash water3 slices Cheddar cheese1 tablespoon ketchup, or to taste (Optional)DirectionsWarm canola oil in a small skillet. Stir turmeric into oil; immediately add eggs. Pour in water; cover and cook until firm, 2 to 3 minutes.Flip eggs and lay Cheddar cheese on top. Cover until melted, about 1 minute. Add ketchup.Info | Turmeric Pepper Milk Benefits In Tamilprep: 5 mins cook: 3 mins total: 8 mins Servings: 1 Yield: 1 serving
TAG : Turmeric Eggs And CheeseBreakfast and Brunch, Eggs,
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