Prosciutto And Figs With Goat Cheese
Coat pan with cooking spray.
Recipe Summary Prosciutto And Figs With Goat Cheese
An appetizer that can be served hot or cold.
Ingredients | Panini Prosciutto4 ounces thinly sliced prosciutto8 dried figs, or as desired3 ounces goat cheeseDirectionsPreheat oven to 350 degrees F (175 degrees C).Lay prosciutto onto a work surface. Place 1 fig on the end of each prosciutto slice. Spread a thin layer goat cheese onto each fig. Roll prosciutto around each fig; arrange on a baking sheet.Bake in the preheated oven until prosciutto is crisp, 3 to 4 minutes.Info | Panini Prosciuttoprep: 10 mins cook: 5 mins total: 15 mins Servings: 8 Yield: 8 servings
TAG : Prosciutto And Figs With Goat CheeseAppetizers and Snacks, Meat and Poultry, Pork,
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