Oven Fried Parmesan Chicken
In hyderabadi dum biryani, raw chicken is marinated in spices and made into dum, and the chicken cooks there.
Recipe Summary Oven Fried Parmesan Chicken
A coating of garlic butter, soft white bread crumbs, Parmesan cheese and parsley makes this simple oven chicken dish sassy as well!
Ingredients | Chicken Dum Biryani Recipe In Oven1 clove crushed garlic¼ pound butter, melted1 cup dried bread crumbs⅓ cup grated Parmesan cheese2 tablespoons chopped fresh parsley1 teaspoon salt⅛ teaspoon ground black pepper1 (4 pound) chicken, cut into piecesDirectionsPreheat oven to 350 degrees F (175 degrees C).In a shallow glass dish or bowl, combine the crushed garlic with the melted butter or margarine. In another small bowl mix together the bread crumbs, cheese, parsley, salt and pepper. Dip chicken pieces into garlic butter, then into crumb mixture to coat.Place coated chicken pieces into a lightly greased 9x13 inch baking dish. Drizzle with remaining garlic butter and bake uncovered in the preheated oven for 1 to 1 1/4 hours, or until chicken is cooked through and juices run clear.Info | Chicken Dum Biryani Recipe In Ovenprep: 15 mins cook: 1 hr 15 mins total: 1 hr 30 mins Servings: 6 Yield: 6 servings
TAG : Oven Fried Parmesan ChickenMeat and Poultry, Chicken, Baked and Roasted, Oven Fried,
Images of Chicken Dum Biryani Recipe In Oven
Chicken Dum Biryani Recipe In Oven / While there are many stories about its origin, the most popular one dates back to apart from the dum, an important step in cooking a delicious chicken biryani is marinating the chicken.
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